91制片厂

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October

  • Food and Hospitality Management students Gabe Thayer, Zach Kaczor and Naomi Bass after finishing their tomato soup.

    October 28, 2022

    Students in "Garden to Table Cooking” (CULA T280) aimed to tackle sustainability and innovation by preparing dishes to present to a real-world partner of the University — Longwood Gardens.

  • Culinary Arts alumnus Daniel Lee standing with John Kirby from Dornsife Center for Neighborhood Partnership and their monthly dinner.

    October 28, 2022

    A 2018 graduate of CNHP's Culinary Arts and Science Program, Daniel Lee, cooked up a monthly dinner at the Dornsife Center for Neighborhood Partnerships in West Philadelphia.

  • October 25, 2022

    Drexel undergraduate and graduate students received prestigious scholarships and awards and were recognized for their academic accomplishments last term.

  • October 25, 2022

    Last term, 91制片厂 professors were recognized for their scholarly research and prolific academic and professional contributions

  • Bob Lowry, PA-C, a preceptor in the College of Nursing and Health Professions, holding his Preceptor of the Year award with three Drexel students.

    October 06, 2022

    Physician assistant preceptor, Bob Lowry, PA-C, was nominated by two people, students at the time, for Preceptor of the Year in 2021. He talks about why he loves Drexel students and why being a preceptor is important.